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Staff Meals - chicagoland
Menu
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staff meal

Staff Meals - Beef

Fall/Winter Menu - Beef
the cook grilled flank steak with a broccoli and carrot salad
the cook grilled flank steak and a red skin potato salad with bacon and baby arugula

the cook thai beef short ribs
the cook meatloaf with a fingerling potato salad


 

 
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